Avocado & Fried Egg Toast


Half avocado, diced

1 teaspoon lime juice

¼ teaspoon salt

1 tablespoon olive oil

1 egg

1 slice of sprouted bread (such as Ezekiel bread), toasted

Flaky salt, to taste

Ground black pepper, to taste

Red pepper flakes, to taste

 Avocado & Fried Egg Toast


1. In a bowl, add the avocado, lime juice, and salt and mash to combine.

2. Heat olive oil in a nonstick pan over medium heat.

3. Add the egg, and cook until the white is set but yolk is still runny, about 2 minutes.

4. Spread the mashed avocado mixture on the toasted bread. Top with the fried egg.

5. Sprinkle with salt, pepper, and red pepper flakes.

6. Enjoy!

Find complete recipe here

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